with love
For those who like "Gintama
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In the Gintama manga, mayonnaise is a dish in which mayonnaise is poured on top of rice by mayoralist Hijikata Jushiro, and is comparable to Sakata Gintoki's Uji Gintoki-don, a bowl of rice topped with red bean paste.Hijikata Specialbut
I have actually eaten this dog food (or should I say, apologize to the dog?), so I would like to talk about what I ate and how it tasted.
Contents
I'll tell it like it is!
(Yes, I took a crack at another work just for the Gintama story.)
How we came to eat
It was a few years ago when I was still working shifts at my company. I had ordered a boxed lunch from the company cafeteria for my evening meal, but that day I could not find one for myself!
I searched the area, but I don't know if it was a mistake or intentional, but it looks like someone ate it.
I had no choice but to return without rice, but there was still some white rice left in the rice jar for a refill.
I looked around to see if there was any rice or something to eat, but as I expected, there were only condiments ・・・・・. Hmmm?
Good thing I watched Gintama!
Yes, that's right! What caught my eye at that moment was the golden glow of themayonnaiseIt was!
I have no choice but to make that Hijikata special!" I was originally a lightweight mayonnaise fan, and my thinking naturally led me to think that way, as I had always favored Hijikata in Gintama.
How to make the Hijikata Special
Gintama banzai, Hijikata banzai!
Now let us explain how to make the Hijikata Special.
- First, serve white rice in a bowl.
- Then, mayonnaise is sprinkled on top of the white rice.
- Then, stir it up vigorously! That's all.
Taste of Hijikata Special
Indeed, in the play, the mayonnaise was overflowing with mayonnaise, but in reality, it may be harsh to pour that much mayonnaise because the acidity characteristic of mayonnaise becomes stronger.
As for the amount of mayonnaise, this is completely a matter of taste, but in my case, I filled the surface with so much mayonnaise that the rice underneath was no longer visible.
And the most important thing is the taste, which is surprisingly good.You can also taste the depth and richness in the acidity.The first is the
I guess the deciding factor is finding the right amount of mayonnaise for your taste, but I still make and eat it occasionally when I have an unexpected craving for it!
adding a little more to an arrangement
If you become accustomed to it, you can also enjoy changing the flavor by adding a little more!
I recommend a few drops of sesame oil for an even better taste!
It is fun to try various creative arrangements.
just to be sure
Despite its ghetto appearance, the Hijikata Special is actually surprisingly tasty, but to pour such a large amount of it all over your food as in the movie is not very healthy, as it is excessive in calories, salt, and cholesterol.
If you are going to try it, everyone should be very careful about the amount you take.
Everything in moderation is important!
The mayonnaise must be overflowing!